Monday, March 12, 2012

Baking Week 11-Savory Potato Bread

Yet another semi-fail from my magazine file.  I grabbed this one from an issue of Cooking Light and I threw out the recipe so I can't tell which one.  It was a prize winning potato bread and staying true to my Irish heritage, I love me some potatoes.  In any and all forms.

I gave this recipe a whirl and while it rose VERY nicely I was somewhat disappointed in the final product. 

It was a little too soft and didn't have enough structure to it.  I also didn't mash my potatoes smooth enough, but that's my fault. 

I think I'll try again with smoother potatoes and a different recipe I think.  Therefore no recipe share.  Find your own with good reviews. ;) 

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